I've been using pink sea salt for about two years. I've noticed a big difference in taste with this pink sea salt. Here are some quotes from a website called "Guardian Of Eden" Gourmet Sea Salts at www.dfwx.com/gourmet.htm . They have plenty of interesting facts about salt on their website and you can order four different sea salts from them.
1 " Salt is the only spice necessary for life and is the most often used seasoning for food. Those who have not experienced replacing processed 'table salt' with organic sea salts do not realize that like all spices, different salts provide different flavors. The selection of salt is a critical decision of all the world's great chefs and finest restaurants".
2 "Generally, it takes less sea salt for same level of saltiness and sea salts contain dozens of trace minerals necessary for life - which table salt does not. Generally table salt is sur
face mined from large salt flats, for which the minerals were wash away long ago. Table salt also is the salt most exposed to contamination."
3 "Gourmet salts also are the secret ingredient of the finest restaurants which will quickly pay $10, 20, 50 a pound for special sea salts rather than pennies for processed grocery store salt. Each salt has its unique taste due to its unique mix of minerals ant the complex variations of salt crystals. Until you try sea salts, you probably believe all salt tastes the same, but this is very inaccurate."
4 "Documented medical studies have shown enormous health benefits resulting from changing for processed table salt to sea salt - this foremost due to increasing mineral intake and reducing sodium chloride intake." TRY IT, YOU'LL LIKE IT.
1 " Salt is the only spice necessary for life and is the most often used seasoning for food. Those who have not experienced replacing processed 'table salt' with organic sea salts do not realize that like all spices, different salts provide different flavors. The selection of salt is a critical decision of all the world's great chefs and finest restaurants".
2 "Generally, it takes less sea salt for same level of saltiness and sea salts contain dozens of trace minerals necessary for life - which table salt does not. Generally table salt is sur
face mined from large salt flats, for which the minerals were wash away long ago. Table salt also is the salt most exposed to contamination."3 "Gourmet salts also are the secret ingredient of the finest restaurants which will quickly pay $10, 20, 50 a pound for special sea salts rather than pennies for processed grocery store salt. Each salt has its unique taste due to its unique mix of minerals ant the complex variations of salt crystals. Until you try sea salts, you probably believe all salt tastes the same, but this is very inaccurate."
4 "Documented medical studies have shown enormous health benefits resulting from changing for processed table salt to sea salt - this foremost due to increasing mineral intake and reducing sodium chloride intake." TRY IT, YOU'LL LIKE IT.
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